Kashmiri Mamra Almonds (450g) | Premium Kashmir Almonds with High Oil Content

Discover the Royal Taste of Kashmir: Authentic Mamra Almonds Experience the crunch and richness of pure Kashmir Almonds, sourced directly from the pristine orchards of the Kashmir Valley. Unlike mass-produced varieties, our Kashmiri Mamra Almonds are handpicked, sun-dried, and 100% natural, preserving their high oil content and distinct buttery flavor.

Why Our Kashmiri Mamra Almonds are Superior:

• Highest Oil Content: These almonds contain up to 50% natural oil, significantly higher than California almonds, making them a powerhouse of Vitamin E and Omega-3.

• 100% Natural & Unpasteurized: We do not use chemical processing or pasteurization. You get the raw, nutrient-dense goodness just as nature intended.

• Unique Shape: Identified by their concave indent and irregular shape, a hallmark of authentic Mamra Badam.

• Sourced from Pampore & Pulwama: Grown in the rich soils of Kashmir, known for producing the world's best dry fruits.

Kashmiri Mamra vs. California Almonds: What’s the Difference? Many customers ask why they should choose Kashmir Almonds over regular ones.

• Taste: Mamra has a rich, sweet, and buttery taste; California almonds can be bland.

• Nutrition: Mamra is nutrient-dense and often eaten as a health supplement (2-4 nuts a day), while California almonds are often used for bulk cooking or garnishing.

• Processing: Our almonds are not machine-processed, ensuring no loss of delicate nutrients.

Health Benefits of Mamra Badam:

1. Brain Booster: Rich in Riboflavin and L-Carnitine, known to boost brain activity and memory.

2. Heart Health: High monounsaturated fats help lower bad cholesterol (LDL).

3. Glowing Skin: The high Vitamin E content acts as a natural antioxidant for your skin.

How to Consume: For maximum absorption of nutrients, soak 5-7 Kashmiri Mamra almonds in water overnight. Peel the skin in the morning and consume them on an empty stomach.